Consumption of takeaway and delivery meals is associated with increased BMI and percent fat among UK Biobank participants

Author:

Albalawi Ahmad AORCID,Hambly Catherine,Speakman John RORCID

Funder

University of Tabuk

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference38 articles.

1. le Roux CW, Hartvig NV, Haase CL, Nordsborg RB, Olsen AH, Satylganova A. Obesity, cardiovascular risk and healthcare resource utilization in the UK. Eur J Prev Cardiol. [epub ahead of print 27 May 2020]. In press.

2. Hospital admissions where obesity is a factor increased by 18 per cent.,2018

3. Statistics on obesity, physical activity and diet.,2021

4. Worldwide trends in body-mass index, underweight, overweight, and obesity from 1975 to 2016: a pooled analysis of 2416 population-based measurement studies in 128.9 million children, adolescents, and adults;Abarca-Gómez;Lancet.,2017

5. Trends in adult body-mass index in 200 countries from 1975 to 2014: a pooled analysis of 1698 population-based measurement studies with 19.2 million participants;Lancet.,2016

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