Machine learning as a strategy to account for dietary synergy: an illustration based on dietary intake and adverse pregnancy outcomes

Author:

Bodnar Lisa M123ORCID,Cartus Abigail R1,Kirkpatrick Sharon I4,Himes Katherine P23,Kennedy Edward H5,Simhan Hyagriv N23,Grobman William A6ORCID,Duffy Jennifer Y7,Silver Robert M8,Parry Samuel9,Naimi Ashley I1ORCID

Affiliation:

1. Department of Epidemiology, Graduate School of Public Health, University of Pittsburgh, Pittsburgh, PA, USA

2. Department of Obstetrics, Gynecology, and Reproductive Sciences, School of Medicine, University of Pittsburgh, Pittsburgh, PA, USA

3. Magee-Womens Research Institute, Pittsburgh, PA, USA

4. School of Public Health and Health Systems, University of Waterloo, Waterloo, Ontario, Canada

5. Department of Statistics & Data Science, Carnegie Mellon University, Pittsburgh, PA, USA

6. Department of Obstetrics and Gynecology, Northwestern University Feinberg School of Medicine, Chicago, IL, USA

7. Department of Obstetrics & Gynecology, School of Medicine, University of California, Irvine, Irvine, CA, USA

8. Department of Obstetrics and Gynecology, University of Utah, Salt Lake City, UT, USA

9. Department of Obstetrics and Gynecology, University of Pennsylvania School of Medicine, Philadelphia, PA, USA

Abstract

Abstract Background Conventional analytic approaches for studying diet patterns assume no dietary synergy, which can lead to bias if incorrectly modeled. Machine learning algorithms can overcome these limitations. Objectives We estimated associations between fruit and vegetable intake relative to total energy intake and adverse pregnancy outcomes using targeted maximum likelihood estimation (TMLE) paired with the ensemble machine learning algorithm Super Learner, and compared these with results generated from multivariable logistic regression. Methods We used data from 7572 women in the Nulliparous Pregnancy Outcomes Study: monitoring mothers-to-be. Usual daily periconceptional intake of total fruits and total vegetables was estimated from an FFQ. We calculated the marginal risk of preterm birth, small-for-gestational-age (SGA) birth, gestational diabetes, and pre-eclampsia according to density of fruits and vegetables (cups/1000 kcal) ≥80th percentile compared with <80th percentile using multivariable logistic regression and Super Learner with TMLE. Models were adjusted for confounders, including other Healthy Eating Index-2010 components. Results Using logistic regression, higher fruit and high vegetable densities were associated with 1.1% and 1.4% reductions in pre-eclampsia risk compared with lower densities, respectively. They were not associated with the 3 other outcomes. Using Super Learner with TMLE, high fruit and vegetable densities were associated with fewer cases of preterm birth (–4.0; 95% CI: −4.9, −3.0 and −3.7; 95% CI: −5.0, −2.3), SGA (−1.7; 95% CI: −2.9, −0.51 and −3.8; 95% CI: −5.0, −2.5), and pre-eclampsia (−3.2; 95% CI: −4.2, −2.2 and −4.0; 95% CI: −5.2, −2.7) per 100 births, respectively, and high vegetable densities were associated with a 0.9% increase in risk of gestational diabetes. Conclusions The differences in results between Super Learner with TMLE and logistic regression suggest that dietary synergy, which is accounted for in machine learning, may play a role in pregnancy outcomes. This innovative methodology for analyzing dietary data has the potential to advance the study of diet patterns.

Funder

National Institute of Child Health and Human Development

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

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