Effects of nutrient density on growth and carcass traits in fast- and slow-feathering female turkeys
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,General Medicine
Link
http://academic.oup.com/ps/article-pdf/83/9/1507/4355067/poultrysci83-1507.pdf
Reference44 articles.
1. Effect of dietary protein content on growth and body composition of fast and slow feathering broiler chickens;Ajang;Br. Poult Sci.,1993
2. The effects of dietary protein independent of essential amino acids on growth and body composition in genetically lean and fat chickens;Alleman;Br. Poult Sci.,2000
3. Dominant sex-linked late-feathering in the turkey;Asmundson;J. Hered.,1961
4. Homeostasis and the sensitivity of experiments using chickens;Becker;Poult. Sci.,1959
5. Energy and protein metabolism between 3 and 6 weeks of age of male broiler chickens selected for growth rate or for improved food efficiency;Buyse;Br. Poult Sci.,1998
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