Protein in optimal health: heart disease and type 2 diabetes-Reference-Cited by-同舟云学术

Protein in optimal health: heart disease and type 2 diabetes

Published:2008-05-01 Issue:5 Volume:87 Page:1571S-1575S
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Layman Donald K¹,Clifton Peter¹,Gannon Mary C¹,Krauss Ronald M¹,Nuttall Frank Q¹

Affiliation:

1. From the Department of Food Science and Human Nutrition, University of Illinois, Urbana, IL (DKL); CSIRO Health Sciences and Nutrition, Adelaide, Australia (PC); the Department of Veterans Affairs Medical Center, Minneapolis, MN (MCG and FQN); and the Children's Hospital Oakland Research Institute, Oakland, CA (RMK)

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/87/5/1571S/23919280/ajc005080s1571.pdf

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4. for the OmniHeart Collaborative Research Group. Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids;Appel;JAMA,2005

5. Nutrition Recommendations and Principles for People With Diabetes Mellitus

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