Protein quality assessment: impact of expanding understanding of protein and amino acid needs for optimal health-Reference-Cited by-同舟云学术

Protein quality assessment: impact of expanding understanding of protein and amino acid needs for optimal health

Published:2008-05-01 Issue:5 Volume:87 Page:1576S-1581S
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Millward D Joe¹,Layman Donald K¹,Tomé Daniel¹,Schaafsma Gertjan¹

Affiliation:

1. From the School of Biomedical and Molecular Sciences, University of Surrey, Surrey, UK (DJM); the Department of Food Science and Human Nutrition, University of Illinois, Urbana, IL (DKL); the Institut National Agronomique Paris-Grignon, Physiologie de la Nutrition et du Comportement Alimentaire, Paris, France (DT); and the TNO Nutrition and Food Research, The Netherlands (GS)

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/87/5/1576S/23919290/ajc005080s1576.pdf

Reference53 articles.

1. The need for indispensible amino acids: the concept of the anabolic drive;Millward;Diab Metab Rev,1989

2. The role of leucine in weight loss diets and glucose homeostasis;Layman;J Nutr,2003

3. Health aspects of whey proteins: 3. Gut health promotion;Schaafsma,2008

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