Frequency of Intake and Type of Away-from- Home Foods Consumed Are Associated with Diet Quality in the Hispanic Community Health Study/Study of Latinos (HCHS/SOL)

Author:

McClain Amanda C1,Ayala Guadalupe X2,Sotres-Alvarez Daniela3,Siega-Riz Anna Maria4,Kaplan Robert C5,Gellman Marc D6,Gallo Linda C7,Van Horn Linda8,Daviglus Martha L9,Perera Marisa J6,Mattei Josiemer1

Affiliation:

1. Department of Nutrition, Harvard TH Chan School of Public Health, Harvard University, Boston, MA

2. College of Health and Human Services and Institute for Behavioral and Community Health, and Department of Psychology, San Diego State University, San Diego, CA

3. Collaborative Studies Coordinating Center, Department of Biostatistics, University of North Carolina, Chapel Hill, NC

4. Department of Public Health Sciences, University of Virginia, Charlottesville, VA

5. Department of Epidemiology and Population Health, Albert Einstein College of Medicine, New York, NY

6. Department of Psychology, University of Miami, Miami, FL

7. Department of Psychology, San Diego State University, San Diego, CA

8. Department of Preventive Medicine, Feinberg School of Medicine, Northwestern University, Chicago, IL

9. Institute for Minority Health Research, College of Medicine, University of Illinois, Chicago, IL

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference47 articles.

1. Prevention of chronic disease in the 21st century: elimination of the leading preventable causes of premature death and disability in the USA;Bauer,2014

2. Modifications to the Healthy Eating Index and its ability to predict obesity: the Multi-Ethnic Study of Atherosclerosis;Gao,2008

3. Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos;Mattei,2016

4. Prevalence of Obesity Among Adults and Youth: United States, 2011–2014;Ogden;NCHS Data Brief.,2015

5. Acculturation, nutrition, and health disparities in Latinos;Pérez-Escamilla;Am J Clin Nutr [Internet],2011

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