Moderate Consumption of Olive Oil by Healthy European Men Reduces Systolic Blood Pressure in Non-Mediterranean Participants-Reference-Cited by-同舟云学术

Moderate Consumption of Olive Oil by Healthy European Men Reduces Systolic Blood Pressure in Non-Mediterranean Participants

Published:2007-01-01 Issue:1 Volume:137 Page:84-87
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Bondia-Pons Isabel,Schröder Helmut,Covas María-Isabel,Castellote Ana I.,Kaikkonen Jari,Poulsen Henrik E.,Gaddi Antonio V.,Machowetz Anja,Kiesewetter Holger,López-Sabater M. Carmen

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/137/1/84/23899284/84.pdf

Reference17 articles.

1. Seven Countries

2. Food consumption patterns in the 1960s in seven countries;Kromhout;Am J Clin Nutr.,1989

3. Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol;Pérez-Jiménez;Atherosclerosis.,2002

4. Randomized clinical trials on the effects of dietary fat and carbohydrate on plasma lipoproteins and cardiovascular disease;Sacks;Am J Med.,2002

5. Olive oil, the Mediterranean diet, and arterial blood pressure: the Greek European Prospective Investigation into Cancer and Nutrition (EPIC) study;Psaltopoulou;Am J Clin Nutr.,2004

Cited by 53 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effects of extra virgin olive oil or butter on cardiovascular biomarkers in European and Chinese males in the UK: A pilot randomised crossover trial;Nutrition and Health;2023-07-18

2. Is Extra Virgin Olive Oil the Critical Ingredient Driving the Health Benefits of a Mediterranean Diet? A Narrative Review;Nutrients;2023-06-27

3. Olive oil-derived nitro-fatty acids: protection of mitochondrial function in non-alcoholic fatty liver disease;The Journal of Nutritional Biochemistry;2021-08

4. Supplementation Effect of a Combination of Olive (Olea europea L.) Leaf and Fruit Extracts in the Clinical Management of Hypertension and Metabolic Syndrome;Antioxidants;2020-09-15

5. The Effect of High Polyphenol Extra Virgin Olive Oil on Blood Pressure and Arterial Stiffness in Healthy Australian Adults: A Randomized, Controlled, Cross-Over Study;Nutrients;2020-07-29