Diet (n-3) Polyunsaturated Fatty Acid Content and Parity Affect Liver and Erythrocyte Phospholipid Fatty Acid Composition in Female Rats
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/137/11/2425/23901325/2425.pdf
Reference31 articles.
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4. Dietary alpha-linolenic acid deficiency in adult rats for 7 months does not alter brain docosahexaenoic acid content, in contrast to liver, heart and testes;Bourre;Biochim Biophys Acta.,1992
5. Fatty acid and phospholipid species composition of rat tissues after a fish oil diet;Salem;Adv Prostaglandin Thromboxane Leukot Res.,1989
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