Streptomyces aminopeptidase P: biochemical characterization and insight into the roles of its N-terminal domain
Author:
Publisher
Oxford University Press (OUP)
Subject
Molecular Biology,Biochemistry,Bioengineering,Biotechnology
Link
http://academic.oup.com/peds/article-pdf/21/1/45/4312802/gzm068.pdf
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1. Effect of Streptomyces costaricanus Strain A-m1 as a Bioinoculant on Tea Garden Soil and Tea Quality;Agronomy;2024-08-25
2. The Isolation, Identification and Immobilization Method of Three Novel Enzymes with Diosgenin-Producing Activity Derived from an Aspergillus flavus;International Journal of Molecular Sciences;2023-12-18
3. A dual-functional aminopeptidase from Streptomyces canus T20 and its application in the preparation of small rice peptides;International Journal of Biological Macromolecules;2021-01
4. Novel activity of Streptomyces aminopeptidase P;Bioresources and Bioprocessing;2020-04-03
5. Enzymatic Degradation of Allergen Peptides from Bovine Casein by a Combination of Streptomyces Aminopeptidases;Applied Biochemistry and Biotechnology;2018-07-16
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