In Vivo Imaging of Intragastric Gelation and Its Effect on Satiety in Humans

Author:

Hoad Caroline L.1,Rayment Phillippa2,Spiller Robin C.3,Marciani Luca1,Alonso Benito de Celis1,Traynor Catherine1,Mela David J.4,Peters Harry P. F.4,Gowland Penny A.1

Affiliation:

1. Sir Peter Mansfield Magnetic Resonance Centre, University of Nottingham, Nottingham, UK

2. Unilever R&D Colworth, Sharnbrook, Beds, UK

3. Division of Gastroenterology, Queen's Medical Centre, University Hospital, Nottingham, UK

4. Unilever Health Institute, Vlaardingen, The Netherlands

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference44 articles.

1. The role of the gut in regulating food-intake in man;Read;Nutr. Rev.,1994

2. Effect of guar gum on body-weight, hunger ratings and metabolism in obese subjects;Krotkiewski;Br. J. Nutr.,1984

3. Effects of different soluble-insoluble fiber ratios at breakfast on 24-h pattern of dietary-intake and satiety;Delargy;Eur. J. Clin. Nutr.,1995

4. Effect of one week of fibre supplementation on hunger and satiety ratings and energy intake;Pasman;Appetite,1997

5. The measurement of gastric transit time in obese subjects using Na-24 and the effects of energy content and guar gum on gastric emptying and satiety;Wilmshurst;Br. J. Nutr.,1980

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