Effect of milk feeding strategy and lactic acid probiotics on growth and behavior of dairy calves fed using an automated feeding system1

Author:

Cantor Melissa C1ORCID,Stanton Amy L2,Combs David K3,Costa Joao H C1

Affiliation:

1. Department of Animal and Food Sciences, University of Kentucky, Lexington, KY

2. Next Generation Dairy Consulting, Ilderton, Ontario, Canada

3. Department of Dairy Science, University of Wisconsin-Madison, Madison, WI

Funder

University of Wisconsin-Madison Dairy Science Department

DeLaval

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Reference45 articles.

1. Review: utilization of yeast of Saccharomyces cerevisiae origin in artificially raised calves;Alugongo;J Anim Sci Biotechnol,2017

2. Technical note: evaluation of data loggers for measuring lying behavior in dairy calves;Bonk;J. Dairy Sci,2013

3. Automated measurement of changes in feeding behavior of milk-fed calves associated with illness;Borderas;J. Dairy Sci,2009

4. Direct-fed microbial supplementation influences the bacteria community composition of the gastrointestinal tract of pre- and post-weaned calves;Bridget;Sci. Rep,2018

5. An overview of calf diarrhea—infectious etiology, diagnosis, and intervention;Cho;J. Vet. Sci,2014

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