Basal endogenous loss, standardized total tract digestibility of calcium in calcium carbonate, and retention of calcium in gestating sows change during gestation, but microbial phytase reduces basal endogenous loss of calcium1
Author:
Affiliation:
1. Department of Animal Sciences, University of Illinois, Urbana, IL, USA
2. Division of Nutritional Sciences, University of Illinois, Urbana, IL, USA
3. AB Vista, Marlborough, UK
Funder
AB Vista
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/97/4/1712/28270162/skz048.pdf
Reference37 articles.
1. Digestion and balance techniques in pigs;Adeola,2001
2. Standardized total tract digestibility of phosphorus in copra meal, palm kernel expellers, palm kernel meal, and soybean meal fed to growing pigs;Almaguer;J. Anim. Sci,2014
3. Performance and phosphorus balance of pigs fed diets formulated on the basis of values for standardized total tract digestibility of phosphorus;Almeida;J. Anim. Sci,2010
4. Effects of a novel bacterial phytase expressed in Aspergillus oryzae on digestibility of calcium and phosphorus in diets fed to weanling or growing pigs;Almeida;J. Anim. Sci. Biotechnol,2013
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