Phenotypic evaluation and characterization of 21 industrial Saccharomyces cerevisiae yeast strains-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Phenotypic evaluation and characterization of 21 industrial Saccharomyces cerevisiae yeast strains

Published:2018-01-09 Issue:1 Volume:18 Page:
ISSN:1567-1364
Container-title:FEMS Yeast Research
language:en
Short-container-title:

Author:

Kong In Iok,Turner Timothy Lee,Kim Heejin,Kim Soo Rin,Jin Yong-Su

Funder

Agriculture and Food Research Initiative Competitive

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,General Medicine,Microbiology

Link

http://academic.oup.com/femsyr/article-pdf/18/1/foy001/23764334/foy001.pdf

Reference58 articles.

1. Whole-genome sequencing of sake yeast Saccharomyces cerevisiae Kyokai no. 7;Akao;DNA Res,2011

2. Increased tolerance and conversion of inhibitors in lignocellulosic hydrolysates by Saccharomyces cerevisiae;Almeida;J Chem Technol Biotechnol,2007

3. Genome structure of a Saccharomyces cerevisiae strain widely used in bioethanol production;Argueso;Genome Res,2009

4. Whole-genome sequencing of the efficient industrial fuel-ethanol fermentative Saccharomyces cerevisiae strain CAT-1;Babrzadeh;Mol Genet Genomics,2012

5. Ethanol effects on the kinetics of a continuous fermentation with Saccharomyces cerevisiae;Bazua;Biotechnol Bioeng Symp,1977

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Construction of an amylolytic Saccharomyces cerevisiae strain with high copies of α-amylase and glucoamylase genes integration for bioethanol production from sweet potato residue;Frontiers in Microbiology;2024-08-06

2. Engineering Saccharomyces cerevisiae for targeted hydrolysis and fermentation of glucuronoxylan through CRISPR/Cas9 genome editing;Microbial Cell Factories;2024-03-16

3. Performance and robustness analysis reveals phenotypic trade-offs in yeast;Life Science Alliance;2023-10-30

4. F-box motif encoding genes as targets for the development of stress-tolerant traits in Saccharomyces cerevisiae;Indian Journal of Experimental Biology;2022-09-01

5. The use of commercial wine yeast Saccharomyces cerevisiae EC1118 for cassava ethanol production at high solids loading;Korean Journal of Food Preservation;2022-07

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3