Efficacy of supplementation of a phytase-producing bacterial culture on the performance and nutrient use of broiler chickens fed corn-soybean meal diets-Reference-Cited by-同舟云学术

Efficacy of supplementation of a phytase-producing bacterial culture on the performance and nutrient use of broiler chickens fed corn-soybean meal diets

Published:2002-10 Issue:10 Volume:81 Page:1522-1532
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Lan GQ,Abdullah N,Jalaludin S,Ho YW

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/81/10/1522/4311394/poultrysci81-1522.pdf

Reference44 articles.

1. Effect of microbial phytase produced from a fungus Aspergillus niger on bioavailability of phosphorus and calcium in broiler chickens;Ahmad;Anim. Feed Sci. Technol.,2000

2. Official Methods of Analysis;Association of Official Analytical Chemists,1984

3. Phosphorus and calcium management in layers;BASF,1996

4. 1α-Hydroxylated cholecalciferol compounds act additively with microbial phytase to improve phosphorus, zinc, and manganese use in chicks fed soy-based diets;Biehl;J. Nutr.,1995

5. Effect of supplemental phytase on performance and phosphorus utilisation in broiler chickens fed a low phosphorus diet without addition of inorganic phosphates;Broz;Br. Poult. Sci.,1994

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