Reproducibility and Validity of Major Dietary Patterns among Swedish Women Assessed with a Food-Frequency Questionnaire-Reference-Cited by-同舟云学术

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Reproducibility and Validity of Major Dietary Patterns among Swedish Women Assessed with a Food-Frequency Questionnaire

Published:2004-06 Issue:6 Volume:134 Page:1541-1545
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Khani Bahram Rashid¹,Ye Weimin²¹,Terry Paul³¹,Wolk Alicja¹

Affiliation:

1. Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden

2. Department of Medical Epidemiology, Karolinska Institutet, Stockholm, Sweden

3. Department of Epidemiology and Population Health, Albert Einstein College of Medicine, New York, NY

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/134/6/1541/24005032/z4w00604001541.pdf

Reference17 articles.

1. Food group intake patterns and associated nutrient profiles of the US population;Kant;J. Am. Diet. Assoc.,1991

2. Patterns in food use and their associations with nutrient intakes;Randall;Am. J. Clin. Nutr.,1990

3. Dietary pattern analysis: a new direction in nutritional epidemiology;Hu;Curr. Opin. Lipidol.,2002

4. Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire;Hu;Am. J. Clin. Nutr.,1999

5. Diet and 20-y mortality in two rural population groups of middle-aged men in Italy;Farchi;Am. J. Clin. Nutr.,1989

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