Electrical Stunning and Exsanguination Decrease the Extracellular Volume in the Broiler Brain as Studied with Brain Impendance Recordings-Reference-Cited by-同舟云学术

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Electrical Stunning and Exsanguination Decrease the Extracellular Volume in the Broiler Brain as Studied with Brain Impendance Recordings

Published:2000-07 Issue:7 Volume:79 Page:1062-1066
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Savenije B.,Lambooij E.,Pieterse C.,Korf J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/79/7/1062/4669914/poultrysci79-1062.pdf

Reference26 articles.

1. Genstat 5,1993

2. Stunning and slaughter;Gregory,1989

3. Effects of stunning current on carcase quality in chickens;Gregory;Vet. Rec.,1989

4. Poultry stunning and slaughter;Gregory,1987

5. Effect of electrical stunning on the electroencephalogram in chickens;Gregory;Br. Vet. J.,1987

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Electrical stunning;Encyclopedia of Meat Sciences;2024

2. Head-Only Stunning of Turkeys Part 2: Subjective and Objective Assessment of the Application of AC and DC Waveforms;Animals;2021-01-23

3. Head-Only Stunning of Turkeys Part 1: The Minimum Voltage Necessary to Break Down the Inherent High Resistance;Animals;2020-12-18

4. Electrical stunning of poultry;Advances in Poultry Welfare;2018

5. Evaluation of head-only electrical stunning for practical application: Assessment of neural and meat quality parameters;Poultry Science;2010-12

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