Salt and genotype impact on plant physiology and root proteome variations in tomato
Author:
Publisher
Oxford University Press (OUP)
Subject
Plant Science,Physiology
Link
http://academic.oup.com/jxb/article-pdf/62/8/2797/16930802/erq460.pdf
Reference106 articles.
1. Proteome analysis of soybean hypocotyl and root under salt stress;Aghaei;Amino Acids,2009
2. Response of tomato genotypes to induced salt stress;Agong;African Crop Science Journal,2003
3. Response of different tomato cultivars to diluted seawater salinity;Al-Busaidi;Asian Journal of Crop Science,2009
4. Genotypic difference in salinity and water stress tolerance of fresh market tomato cultivars;Alian;Plant Science,2000
5. Growth of mycorrhizal tomato and mineral acquisition under salt stress;Al-Karaki;Mycorrhiza,2000
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