Hepatic LDL Receptor mRNA in Rats Is Increased by Dietary Mushroom (Agaricus bisporus) Fiber and Sugar Beet Fiber-Reference-Cited by-同舟云学术

Hepatic LDL Receptor mRNA in Rats Is Increased by Dietary Mushroom (Agaricus bisporus) Fiber and Sugar Beet Fiber

Published:2000-09-01 Issue:9 Volume:130 Page:2151-2156
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Fukushima Michihiro¹,Nakano Masuo¹,Morii Yasuko¹,Ohashi Tetsu¹,Fujiwara Yukiko¹,Sonoyama Kei²

Affiliation:

1. Department of Bioresource Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido 080-8555, Japan

2. Laboratory of Food Biochemistry, Division of Applied Bioscience, Graduate School of Agriculture, Hokkaido University, Sapporo, Hokkaido 060-8589, Japan

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/130/9/2151/24005708/4w090002151.pdf

Reference34 articles.

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2. Report of the American Institute of Nutrition ad hoc committee on standards for nutritional studies;Association of Official Analytical Chemists,1990

3. Effect of oyster mushroom (Pleurotus ostreatus) and its ethanolic extract in diet on absorption and turnover of cholesterol in hypercholesterolemic rat;Bobek;Nahrung,1996

4. Dietary psyllium increases fecal bile acid excretion, total steroid excretion and bile acid biosynthesis in rats;Buhman;J. Nutr.,1998

5. Propionate may mediate the hypocholesterolemic effects of certain soluble plant fibers in cholesterol-fed rats;Chen;Proc. Soc. Exp. Biol. Med.,1984

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