Size product modulation by enzyme concentration reveals two distinct levan elongation mechanisms inBacillus subtilislevansucrase-Reference-Cited by-同舟云学术

Size product modulation by enzyme concentration reveals two distinct levan elongation mechanisms inBacillus subtilislevansucrase

Published:2015-12-08 Issue:4 Volume:26 Page:377-385
ISSN:0959-6658
Container-title:Glycobiology
language:en
Short-container-title:Glycobiology

Author:

Raga-Carbajal Enrique,Carrillo-Nava Ernesto,Costas Miguel,Porras-Dominguez Jaime,López-Munguía Agustín,Olvera Clarita

Funder

Consejo Nacional de Ciencia y Tecnología (CONACyT)

Universidad Nacional Autónoma de México-Dirección General Asuntos del Personal Académico-Programa de Apoyo a Proyectos de Investigación e Innovación Tecnológica

UNAM-DGAPA-PAPIIT

Publisher

Oxford University Press (OUP)

Subject

Biochemistry

Link

http://academic.oup.com/glycob/article-pdf/26/4/377/17486262/cwv112.pdf

Reference26 articles.

1. Study of the effect of organic solvents on the synthesis of levan and the hydrolysis of sucrose by Bacillus subtilis levansucrase

2. Immobilisation of levansucrase on calcium phosphate gel strongly increases its polymerase activity

3. Kinetic studies of levansucrase of Bacillus subtilis;Chambert;Eur J Biochem,1974

4. Crystal Structures of Aspergillus japonicus Fructosyltransferase Complex with Donor/Acceptor Substrates Reveal Complete Subsites in the Active Site for Catalysis

5. Zymomonas Mobilis—Science and Industrial Application

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