A comparison of the effects of 2 doses of soy protein or casein on serum lipids, serum lipoproteins, and plasma total homocysteine in hypercholesterolemic subjects-Reference-Cited by-同舟云学术

A comparison of the effects of 2 doses of soy protein or casein on serum lipids, serum lipoproteins, and plasma total homocysteine in hypercholesterolemic subjects

Published:2002-07-01 Issue:1 Volume:76 Page:78-84
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Tonstad Serena,Smerud Knut,Høie Lars

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/76/1/78/23658540/78.pdf

Reference29 articles.

1. A meta-analysis of the effects of soy protein intake on serum lipids;Anderson;N Engl J Med,1995

2. A soy protein isolate rich in genistein and daidzein and its effects on plasma isoflavone concentrations, platelet aggregation, blood lipids and fatty acid composition of plasma phospholipid in normal men;Gooderham;J Nutr,1996

3. Long-term intake of soy protein improves blood lipid profiles and increases mononuclear cell low-density-lipoprotein receptor messenger RNA in hypercholesterolemic, postmenopausal women;Baum;Am J Clin Nutr,1998

4. Cholesterol-lowering effect of soy protein in normocholesterolemic and hypercholesterolemic men;Wong;Am J Clin Nutr,1998

5. A randomized trial comparing the effect of casein with that of soy protein containing varying amounts of isoflavones on plasma concentrations of lipids and lipoproteins;Crouse;Arch Intern Med,1999

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