Initial uptake and absorption of nonheme iron and absorption of heme iron in humans are unaffected by the addition of calcium as cheese to a meal with high iron bioavailability

Author:

Roughead Zamzam K (Fariba),Zito Carol A,Hunt Janet R

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference45 articles.

1. Absorption and excretion of iron;McCance;Lancet,1937

2. Iron transport;Wessling-Resnick;Annu Rev Nutr,2000

3. Iron absorption and transport;Conrad;Am J Med Sci,1999

4. Iron absorption. IV. The absorption of hemoglobin iron;Turnbull;J Clin Invest,1962

5. Human absorption of hemoglobin iron;Conrad;Gastroenterology,1967

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