Determination of chemical composition, energy content, and amino acid digestibility in different wheat cultivars fed to growing pigs1-Reference-Cited by-同舟云学术

Determination of chemical composition, energy content, and amino acid digestibility in different wheat cultivars fed to growing pigs1

Published:2018-11-21 Issue:2 Volume:97 Page:714-726
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Zhao Jinbiao¹,Tang Shouwen¹,Zhou Xingjian¹,Dong Wenxuan¹,Zhang Shuai¹,Huang Chengfei¹

Affiliation:

1. State Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, College of Animal Science and Technology, China Agricultural University, Beijing, China

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/97/2/714/27694135/sky431.pdf

Reference49 articles.

1. Digestion and balance techniques in pigs;Adeola,2001

2. The digestibility by pigs of dry matter, energy, protein and amino acids in wheat cultivars. I. Glenlea, Neepawa, Inia-66, Pitic-62 and Twin, compared with Bonanza barley;Anderson;Can. J. Plant Sci,1983

3. The digestibility by pigs of dry matter, energy, protein and amino acids in wheat cultivars. II. Fifteen cultivars grown in two years, compared with Bonanza and Fergus barleys, and 3CW-grade hard red spring wheat;Anderson;Can. J. Plant Sci,1983

4. Digestible energy content of cereals and wheat by-products for growing pigs;Batterham;Anim. Prod,1980

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