Oats and buckwheat intakes and cardiovascular disease risk factors in an ethnic minority of China
Author:
Affiliation:
1. Welch Center for Prevention, Epidemiology, and Clinical Research, Baltimore, MD 21205–2223.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/61/2/366/23965969/366.pdf
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