Role of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes-Reference-Cited by-同舟云学术

Role of dietary factors in ethnic differences in early risk of cardiovascular disease and type 2 diabetes

Published:2000-03-01 Issue:3 Volume:71 Page:725-732
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Lindquist Christine H¹,Gower Barbara A¹,Goran Michael I¹

Affiliation:

1. From the Division of Physiology and Metabolism, Department of Nutrition Sciences, School of Health Related Professions, University of Alabama at Birmingham.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/71/3/725/23938532/725-732(10938)goran.pdf

Reference50 articles.

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2. The association between birthplace and mortality from cardiovascular causes among black and white residents of New York City;Fang;N Engl J Med,1996

3. Cardiovascular disease in the United States: an epidemiologic overview;Gillum,1991

4. Serum lipids and apolipoproteins from 1 to 15 years: changes with age and puberty, and relationships with diet, parental cholesterol and family history of ischaemic heart disease;Boulton;Acta Paediatr,1995

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