On the Interactions Between Fusarium Toxin-Contaminated Wheat and Nonstarch Polysaccharide Hydrolyzing Enzymes in Diets of Broilers on Performance, Intestinal Viscosity, and Carryover of Deoxynivalenol

Author:

Da¨nicke S.,Valenta H.,Matthes S.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference31 articles.

1. Reduction of intestinal viscosity through manipulation of dietary rye and pentosanase concentration is effected through changes in the carbohydrate composition of the intestinal aqueous phase and results in improved growth rate and food conversion;Bedford;J. Nutr.,1992

2. An in vitro assay for prediction of broiler intestinal viscosity and growth when fed rye-based diets in the presence of exogenous enzymes;Bedford;Poult. Sci.,1993

3. Exogenous enzymes for pigs and poultry;Bedford;Nutr. Res. Rev.,1998

4. The German Federal Ministry of Nutrition, Agriculture and Forestry: Orientation values for critical concentrations of deoxynivalenol and zearalenone in diets for pigs, ruminants and gallinaceous poultry;VDM,2000

5. Prevention and control of mycotoxins in the poultry production chain: A European view;Dänicke;World's Poult. Sci. J.,2002

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