Plasma lycopene, other carotenoids, and retinol and the risk of cardiovascular disease in women
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/79/1/47/23713467/znu00104000047.pdf
Reference45 articles.
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3. Hypocholesterolemic effect of lycopene and beta-carotene is related to suppression of cholesterol synthesis and augmentation of LDL receptor activity in macrophages;Fuhrman;Biochem Biophys Res Commun,1997
4. Tomato lycopene and low density lipoprotein oxidation: a human dietary intervention study;Agarwal;Lipids,1998
5. Moderate intervention with carotenoid-rich vegetable products reduces lipid peroxidation in men;Bub;J Nutr,2000
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