Effect of dietary calcium and vitamin D3 on calcium and phosphorus retention in white Pekin ducklings-Reference-Cited by-同舟云学术

Effect of dietary calcium and vitamin D3 on calcium and phosphorus retention in white Pekin ducklings

Published:2005-04 Issue:4 Volume:84 Page:561-570
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Rush J.K.,Angel C.R.,Banks KM,Thompson K.L.,Applegate T.J.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/84/4/561/4451808/poultrysci84-0561.pdf

Reference37 articles.

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2. Effect of dietary calcium, 25-hydroxycholecalciferol, or bird strain on small intestinal phytase activity in broiler chickens;Applegate;Poult. Sci.,2003

3. Phytase and alkaline phosphatase activities in intestinal mucosa of rat, chicken, calf, and man;Bitar;Biochem. Biophys. Acta,1972

4. Intestinal calcium absorption: Mechanisms and applications;Bronner;J. Nutr.,1987

5. Nutrition of the pekin duck in North America: An update. Pages 44–51 in Proceedings of the Cornell Nutrition Conference for Feed Manufacturers;Dean,1986

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