A feasibility study quantifying in vivo human α-tocopherol metabolism
Author:
Affiliation:
1. From the Departments of Nutrition (AJC, FFM, CCH, JCC, and JF) and Animal Science (JGF), University of California, Davis, Davis, CA, and the Diet and Human Performance Laboratory, US Department of Agriculture, ARS, BHNRC, Beltsville, MD (JAN)
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/84/6/1430/23890918/znu01206001430.pdf
Reference74 articles.
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2. Human plasma and tissue alpha-tocopherol concentrations in response to supplementation with deuterated natural and synthetic vitamin E.;Burton;Am J Clin Nutr,1998
3. Evaluation of vitamin E potency;Cohn;Am J Clin Nutr,1999
4. Bioavailability and potency of natural-source and all-racemic alpha-tocopherol in the human: a dispute;Hoppe;Eur J Nutr,2000
5. Re-evaluation of the relative potency of synthetic and natural alpha-tocopherol: experimental and clinical observations;Blatt;J Nutr Biochem,2004
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