Association between consumption of fruit or processed fruit and chronic diseases and their risk factors: a systematic review of meta-analyses
Author:
Affiliation:
1. University of Clermont Auvergne, French National Institute for Agricultural Research (INRA), Human Nutrition Unit, Clermont-Ferrand, France
2. MOM Group, Paris, France
Funder
MOM Group
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/nutritionreviews/advance-article-pdf/doi/10.1093/nutrit/nuz004/28482942/nuz004.pdf
Reference84 articles.
1. Associations between food and beverage groups and major diet-related chronic diseases: an exhaustive review of pooled/meta-analyses and systematic reviews;Fardet;Nutr Rev.,2014
2. Fruit and vegetable consumption and the risk of depression: a meta-analysis;Liu;Nutrition.,2016
3. Fruit and vegetable consumption and risk of cardiovascular disease: a meta-analysis of prospective cohort studies;Zhan;Crit Rev Food Sci Nutr.,2017
4. Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality–a systematic review and dose-response meta-analysis of prospective studies;Aune;Int J Epidemiol,2017
5. Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies;He;J Hum Hypertens.,2007
Cited by 24 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Association of a healthy beverage score with total mortality in the adult population of Spain: A nationwide cohort study;PLOS Medicine;2024-01-23
2. Probiotic-fortified fruit juices: Health benefits, challenges, and future perspective;Nutrition;2023-11
3. Efficacy of front-of-pack warning label system versus guideline for daily amount on healthfulness perception, purchase intention and objective understanding of nutrient content of food products in Guatemala: a cross-over cluster randomized controlled experiment;Archives of Public Health;2023-06-16
4. The Effect of Different Processing Methods on the Behavior of Minerals Content in Food Products;Journal of Ecological Engineering;2023-03-01
5. Adherence to a Healthy Beverage Score Is Associated with Lower Frailty Risk in Older Adults;Nutrients;2022-09-18
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3