Fluorescent Marker for the Detection of Crop and Upper Gastrointestinal Leakage in Poultry Processing Plants-Reference-Cited by-同舟云学术

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Fluorescent Marker for the Detection of Crop and Upper Gastrointestinal Leakage in Poultry Processing Plants

Published:2002-01 Issue:1 Volume:81 Page:70-74
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Byrd J.A.,Hargis B.M.,Corrier D.E.,Brewer R.L.,Caldwell D.J.,Bailey R.H.,McReynolds J.L.,Herron K.L.,Stanker L.H.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Link

http://academic.oup.com/ps/article-pdf/81/1/70/4480637/poultrysci81-0070.pdf

Reference8 articles.

1. Intestinal colonization in the chicken by food poisoning Salmonella serotypes: Microbial characteristics associated with fecal excretion;Barrow;Avian Pathol.,1988

2. Use of autobioluminescent Salmonella hadar to monitor the effects of acid and temperature treatment on cell survival and viability on lactic acid-treated poultry carcasses;Bautista;J. Food Prot.,1998

3. Effect of feed withdrawal on the incidence of Campylobacter in crops of preharvest broiler chickens;Byrd;Avian Dis.,1998

4. Presence of Salmonella in the crop and ceca of broiler chickens before and after preslaughter feed withdrawal;Corrier;Poultry Sci.,1999

5. Evaluation of the chicken crop as a source of Salmonella contamination for broiler carcasses;Hargis;Poultry Sci.,1995

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3. Campylobacter contamination of broilers: the role of transport and slaughterhouse;International Journal of Food Microbiology;2020-06

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