Chronic Dietary Intake of Plant-Derived Anthocyanins Protects the Rat Heart against Ischemia-Reperfusion Injury-Reference-Cited by-同舟云学术

Chronic Dietary Intake of Plant-Derived Anthocyanins Protects the Rat Heart against Ischemia-Reperfusion Injury

Published:2008-04-01 Issue:4 Volume:138 Page:747-752
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Toufektsian Marie-Claire,de Lorgeril Michel,Nagy Norbert,Salen Patricia,Donati Maria Benedetta,Giordano Lucia,Mock Hans-Peter,Peterek Silke,Matros Andrea,Petroni Katia,Pilu Roberto,Rotilio Domenico,Tonelli Chiara,de Leiris Joel,Boucher François,Martin Cathie

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/138/4/747/23905351/747.pdf

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