Optimization of the Treatment of Wheat Samples for the Determination of Phytic Acid by HPLC with Refractive Index Detection

Author:

Amaro Rosa1,Murillo Miguel1,Gonzlez Zurima1,Escalona András1,Hernández Lus1

Affiliation:

1. Universidad Central de Venezuela, Facultad de Ciencias, Escuela de Química, Centro de Química Analítica, Laboratorio de Métodos Cromatográficos, Apartado 47102, Caracas 1041-A, Venezuela

Abstract

Abstract The treatment of wheat samples was optimized before the determination of phytic acid by high-performance liquid chromatography with refractive index detection. Drying by lyophilization and oven drying were studied; drying by lyophilization gave better results, confirming that this step is critical in preventing significant loss of analyte. In the extraction step, washing of the residue and collection of this water before retention of the phytates in the NH2 Sep-Pak cartridge were important. The retention of phytates in the NH2 Sep-Pak cartridge and elimination of the HCl did not produce significant loss (P = 0.05) in the phytic acid content of the sample. Recoveries of phytic acid averaged 91, which is a substantial improvement with respect to values reported by others using this methodology.

Publisher

Oxford University Press (OUP)

Subject

Pharmacology,Agronomy and Crop Science,Environmental Chemistry,Food Science,Analytical Chemistry

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