Polyunsaturated Fatty Acids and Serum C-Reactive Protein: The Rotterdam Study
Author:
Publisher
Oxford University Press (OUP)
Subject
Epidemiology
Link
http://academic.oup.com/aje/article-pdf/181/11/846/17342522/kwv021.pdf
Reference49 articles.
1. Omega-6 Fatty Acids and Risk for Cardiovascular Disease
2. The Importance of the Omega-6/Omega-3 Fatty Acid Ratio in Cardiovascular Disease and Other Chronic Diseases
3. Polyunsaturated Fatty Acids and Cardiovascular Disease: Implications for Nutrigenetics
4. Polyunsaturated fatty acids and inflammation
5. C-reactive protein concentration and risk of coronary heart disease, stroke, and mortality: an individual participant meta-analysis
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