Carotenoid composition and carotenogenic gene expression during Ipomoea petal development
Author:
Publisher
Oxford University Press (OUP)
Subject
Plant Science,Physiology
Link
http://academic.oup.com/jxb/article-pdf/61/3/709/16926598/erp335.pdf
Reference52 articles.
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3. Carotenoid esters in vegetables and fruits: a screening with emphasis on beta-cryptoxanthin esters;Breithaupt;Journal of Agricultural and Food Chemistry,2001
4. Overview of carotenoid biosynthesis;Britton,1998
5. Carotenoids
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