Decreased Consumption of Dried Mature Beans Is Positively Associated with Urbanization and Nonfatal Acute Myocardial Infarction

Author:

Kabagambe Edmond K.,Baylin Ana,Ruiz-Narvarez Edward,Siles Xinia,Campos Hannia

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference41 articles.

1. Ehler J. T. Black Beans, the Latin American Treasure. 2002 http://www.beanbible.com/modules.php?file=article&name=News&op=modload&sid=23 [last accessed February 11, 2005].

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3. Dietary fiber intake and reduced risk of coronary heart disease in US men and women: the National Health and Nutrition Examination Survey I Epidemiologic Follow-up Study;Bazzano;Arch. Intern. Med.,2003

4. Iron, zinc, and copper: contents in common Chilean foods and daily intakes in Santiago, Chile;Olivares;Nutrition.,2004

5. Effects of black bean Phaseolus vulgaris consumption on the nutritional status of Guatemalan population;Serrano;Arch. Latinoam. Nutr.,2004

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