Weaning and the Weanling Diet Influence the Villous Height and Crypt Depth in the Small Intestine of Pigs and Alter the Concentrations of Short-Chain Fatty Acids in the Large Intestine and Blood-Reference-Cited by-同舟云学术

Weaning and the Weanling Diet Influence the Villous Height and Crypt Depth in the Small Intestine of Pigs and Alter the Concentrations of Short-Chain Fatty Acids in the Large Intestine and Blood

Published:1998-06-01 Issue:6 Volume:128 Page:947-953
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

van Beers-Schreurs Hetty M. G.¹,Nabuurs Marius J. A.²,Vellenga, Liebe¹,Valk Hilda J. Kalsbeek-van der¹,Wensing Theo¹,Breukink Hendrik J.¹

Affiliation:

1. Department of Large Animal Medicine and Nutrition, Utrecht University, 3508 TD Utrecht, the Netherlands

2. Institute for Animal Science and Health, 8219 PH Lelystad, the Netherlands

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/128/6/947/24025746/947.pdf

Reference35 articles.

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2. Interrelationship of Na, Cl, HCO3 and acetate transport by the colon of the pig.;Argenzio;J. Physiol.,1979

3. Energy contributions of volatile fatty acids from the gastrointestinal tract in various species.;Bergman;Physiol. Rev.,1990

4. Porcine rotaviruses and their role in disease.;Bridger;Pig News Inform.,1988

5. Pathophysiologie et traitement de la diarrhée du veau.;Bywater;Ann. Med. Vet.,1983

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