Exploiting genotype × management interactions to increase rainfed crop production: a case study from south-eastern Australia

Author:

Hunt James R1ORCID,Kirkegaard John A2ORCID,Harris Felicity A3,Porker Kenton D4ORCID,Rattey Allan R5ORCID,Collins Marisa J1ORCID,Celestina Corinne1ORCID,Cann David J1,Hochman Zvi6ORCID,Lilley Julianne M2ORCID,Flohr Bonnie M7

Affiliation:

1. Department of Animal, Plant and Soil Sciences, La Trobe University, Bundoora, VIC, Australia

2. Commonwealth Scientific and Industrial Research Organisation (CSIRO) Agriculture & Food, Canberra, ACT, Australia

3. New South Wales Department of Primary Industries, Wagga Wagga, NSW, Australia

4. South Australian Research & Development Institute & School of Agriculture, Food & Wine, Waite Research Institute, The University of Adelaide, Urrbrae, SA, Australia

5. InterGrain Pty Ltd, Bibra Lake, WA, Australia

6. Commonwealth Scientific and Industrial Research Organisation (CSIRO) Agriculture & Food, St Lucia, QLD, Australia

7. Commonwealth Scientific and Industrial Research Organisation (CSIRO) Agriculture & Food, Adelaide, ACT, Australia

Abstract

Abstract Crop yield must increase to keep pace with growing global demand. Past increases in crop production have rarely been attributable to an individual innovation but have occurred when technologies and practices combine to form improved farming systems. Inevitably this has involved synergy between genotypic and management improvements. We argue that research focused on developing synergistic systems that overcome clear production constraints will accelerate increases in yield. This offers the opportunity to better focus and multiply the impact of discipline-focused research. Here we use the rainfed grain production systems of south-eastern Australia as a case study of how transformational change in water productivity can be achieved with research focused on genotype × management synergies. In this region, rainfall is low and variable and has declined since 1990. Despite this, growers have maintained yields by implementing synergistic systems combining innovations in (i) soil water conservation, (ii) crop diversity, (iii) earlier sowing, and (iv) matching nitrogen fertilizer to water-limited demand. Further increases are emerging from synergies between genetic improvements to deliver flowering time stability, adjusted sowing times, and potential dual-purpose use. Collaboration between agronomists, physiologists, and crop breeders has led to development of commercial genotypes with stable flowering time that are in early phases of testing and adoption.

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Physiology

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