Two Methods for Determining Erucic Acid in Edible Fats and Oils: Results from a Collaborative Study on a Rapid, Open-tubular (Capillary) GLC Method and Comparison with an Isolation TLC Procedure
Author:
Publisher
Oxford University Press (OUP)
Subject
General Medicine,Analytical Chemistry
Link
http://academic.oup.com/chromsci/article-pdf/21/2/87/858452/21-2-87.pdf
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