Foregut microbiology of the Arabian camel (Camelus dromedarius)
Author:
Affiliation:
1. Centre for Animal Science, Queensland Alliance for Agriculture and Food Innovation (QAAFI), The University of Queensland , St Lucia 4072, Brisbane , Australia
Publisher
Oxford University Press (OUP)
Subject
Animal Science and Zoology,Food Animals
Link
https://academic.oup.com/af/article-pdf/12/4/46/45408017/vfac049.pdf
Reference21 articles.
1. Camel nutrition for meat production, chapter 3;Al Jassim,2013
2. Molecular analysis of the bacterial microbiome in the forestomach fluid from the dromedary camel (Camelus dromedarius);Bhatt;Mol. Biol. Rep.,2013
3. The history of Old-World camelids in the light of molecular genetics;Burger;Trop. Anim. Health Prod,2016
4. Medium without rumen fluid for nonselective enumeration and isolation of rumen bacteria;Caldwell;Appl. Microbiol.,1966
5. Physiology of the forestomach in camelids with particular reference to adaptation to extreme dietary conditions: a comparative approach;Engelhardt,1988
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Good Feeding: Nutrition and Feeding of the Arabian Camel (Camelus dromedarius);Animal Welfare;2024
2. Camelids: an old family spread over four continents;Animal Frontiers;2022-08-01
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