Overexpression of acetyl-CoA synthetase in Saccharomyces cerevisiae increases acetic acid tolerance-Reference-Cited by-同舟云学术

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Overexpression of acetyl-CoA synthetase in Saccharomyces cerevisiae increases acetic acid tolerance

Published:2015-02-01 Issue:3 Volume:362 Page:1-7
ISSN:1574-6968
Container-title:FEMS Microbiology Letters
language:en
Short-container-title:

Author:

Ding Jun,Holzwarth Garrett,Penner Michael H.,Patton-Vogt Jana,Bakalinsky Alan T.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Molecular Biology,Microbiology

Link

http://academic.oup.com/femsle/article-pdf/362/3/1/23925449/fnu042.pdf

Reference39 articles.

1. Lignocellulosic biomass to ethanol process design and economics utilizing co-current dilute acid prehydrolysis and enzymatic hydrolysis for corn stover;Aden,2002

2. Yeast protein expression profile during acetic acid-induced apoptosis indicates causal involvement of the TOR pathway;Almeida;Proteomics,2009

3. Signaling of chloroquine-induced stress in the yeast Saccharomyces cerevisiae requires the Hog1 and Slt2 mitogen-activated protein kinase pathways;Baranwal;Antimicrob Agents Ch,2014

4. Acyl adenylates: an enzymatic mechanism of acetate activation;Berg;J Biol Chem,1956

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;Bradford;Anal Biochem,1976

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