A Complex Relationship among Chemical Concentration, Detection Threshold, and Suprathreshold Intensity of Bitter Compounds
Author:
Publisher
Oxford University Press (OUP)
Subject
Behavioral Neuroscience,Physiology (medical),Sensory Systems,Physiology
Link
http://academic.oup.com/chemse/article-pdf/32/3/245/1060259/bjl052.pdf
Reference34 articles.
1. A Novel Family of Mammalian Taste Receptors
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4. PROP (6-n-Propylthiouracil) Supertasters and the Saltiness of NaCla
5. The Molecular Basis of Individual Differences in Phenylthiocarbamide and Propylthiouracil Bitterness Perception
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