The Draft Genome of Hop (Humulus lupulus), an Essence for Brewing-Reference-Cited by-同舟云学术

The Draft Genome of Hop (Humulus lupulus), an Essence for Brewing

Published:2014-11-20 Issue:3 Volume:56 Page:428-441
ISSN:0032-0781
Container-title:Plant and Cell Physiology
language:en
Short-container-title:Plant and Cell Physiology

Author:

Natsume S.,Takagi H.,Shiraishi A.,Murata J.,Toyonaga H.,Patzak J.,Takagi M.,Yaegashi H.,Uemura A.,Mitsuoka C.,Yoshida K.,Krofta K.,Satake H.,Terauchi R.,Ono E.

Publisher

Oxford University Press (OUP)

Subject

Cell Biology,Plant Science,Physiology,General Medicine

Link

http://academic.oup.com/pcp/article-pdf/56/3/428/17912084/pcu169.pdf

Reference63 articles.

1. Genome sequencing reveals agronomically important loci in rice using MutMap

2. Insights into the Evolution of Mitochondrial Genome Size from Complete Sequences of Citrullus lanatus and Cucurbita pepo (Cucurbitaceae)

3. Transcriptome Analysis of Japanese Pear (Pyrus pyrifolia Nakai) Flower Buds Transitioning Through Endodormancy

4. Differential Transcriptomic Analysis by RNA-Seq of GSNO-Responsive Genes Between Arabidopsis Roots and Leaves

5. Genomic Signatures of Specialized Metabolism in Plants

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