In Vitro Measurement of the Lactase Activity and the Fermentation Products of Lactose in the Cecal and Colonic Contents of Rats Fed a Control or 30% Lactose Diet-Reference-Cited by-同舟云学术

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In Vitro Measurement of the Lactase Activity and the Fermentation Products of Lactose in the Cecal and Colonic Contents of Rats Fed a Control or 30% Lactose Diet

Published:1979-05-01 Issue:5 Volume:109 Page:856-863
ISSN:0022-3166
Container-title:The Journal of Nutrition
language:en
Short-container-title:

Author:

Kim Kyu-Il,Benevenga Norlin J.,Grummer Robert H.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/jn/article-pdf/109/5/856/23236494/jn1090050856.pdf

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bacillus coagulans GBI-30, 6086 (BC30) improves lactose digestion in rats exposed to a high-lactose meal;European Journal of Nutrition;2023-05-30

2. Milk oligosaccharide-mediated cross-feeding between Enterococcus gallinarum and lactobacilli in the gut microbiota of infant rats;Bioscience of Microbiota, Food and Health;2021

3. When the Effect of Dairy “Protein” on Weight Gain Cannot Be Solely Ascribed to Protein;Obesity;2010-05

4. Fecal excretion of alcohols and organic anions in neonatal dairy calves;Animal Science Journal;2009-04

5. Influence of insoluble fiber fractions from carambola and carrot on intestinal enzymes and fecal bacterial enzymes in hamsters;Nutrition Research;2005-10

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