Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception
Author:
Affiliation:
1. Livestock Sustainability Consultancy, Harwell, Oxfordshire, UK
Publisher
Oxford University Press (OUP)
Subject
Animal Science and Zoology,Food Animals
Link
http://academic.oup.com/af/article-pdf/10/4/7/34058060/vfaa034.pdf
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