Dietary Eritadenine Modifies Plasma Phosphatidylcholine Molecular Species Profile in Rats Fed Different Types of Fat

Author:

Sugiyama Kimio1,Yamakawa Akihiro1,Kawagishi Hirokazu1,Saeki Shigeru2

Affiliation:

1. Department of Applied Biological Chemistry, Faculty of Agriculture, Shizuoka University, Shizuoka 422,Japan

2. Department of Food and Nutrition, Faculty of Human Life Science, Osaka City University, Osaka 558, Japan

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference38 articles.

1. Phosphorus assay in column chromatography;Bartlett;J. Biol. Chem.,1959

2. Novel quantitative method for determination of molecular species of phospholipids and diglycerides;Blank;J. Chromatogr.,1984

3. Lentinacin: a new hypocholesterolemic substance in Lentinus edodes.;Chibata;Experientia,1969

4. Multiple range tests for correlated and heteroscedastic means;Duncan;Biometrics,1957

5. A colorimetric method for estimating serum triglycerides;Fletcher;Clin. Chim. Acta,1968

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