Same genetic components underlie different measures of sweet taste preference-Reference-Cited by-同舟云学术

Same genetic components underlie different measures of sweet taste preference

Published:2007-12-01 Issue:6 Volume:86 Page:1663-1669
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Keskitalo Kaisu¹,Tuorila Hely¹,Spector Tim D¹,Cherkas Lynn F¹,Knaapila Antti¹,Silventoinen Karri¹,Perola Markus¹

Affiliation:

1. From the Departments of Food Technology (KK, HT, and AK), Public Health (KS), and Medical Genetics (MP),University of Helsinki, Helsinki, Finland; the Department of Molecular Medicine, National Public Health Institute, Helsinki, Finland (KK, AK, and MP); and the Twin Research and Genetic Epidemiology Unit, St Thomas' Hospital, Kings College London, London, United Kingdom (TDS and LFC)

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/86/6/1663/23917172/znu01207001663.pdf

Reference35 articles.

1. Taste in acceptance of sugars by human infants;Desor;J Comp Physiol Psychol,1973

2. Individuality in responses to sensory stimuli;Pangborn,1981

3. Sweet taste preferences are partly genetically determined; identification of a trait locus on chromosome 16;Keskitalo;Am J Clin Nutr,2007

4. Department of Health and Human Services and the Department of Agriculture. Dietary Guidelines for Americans, 2005. Released 12 January 2005. Internet:http://www.health.gov/dietaryguidelines(accessed 4 April 2007).

5. Dietary habits and the perception and liking of sweetness among Australian and Malaysian students: a cross-cultural study;Holt;Food Qual Pref,2000

Cited by 43 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Value of Genetic Data in Predicting Preferences: A Study of Food Taste;Journal of Marketing Research;2024-05-07

2. Sweet liking predicts liking and familiarity of some alcoholic beverages, but not alcohol intake: A population study using a split-sample approach;Food Research International;2024-05

3. Understanding the determinants of sweet taste liking in the African and East Asian ancestry groups in the U.S.–A study protocol;PLOS ONE;2024-04-29

4. Bitter taste function-related genes are implicated in the behavioral association between taste preference and ethanol preference in male mice;Physiology & Behavior;2024-03

5. Does sweetness exposure drive ‘sweet tooth’?;British Journal of Nutrition;2024-02-26