The effects of overfeeding on myofibre characteristics and metabolical traits of the breast muscle in Muscovy ducks (Caïrina moschata)-Reference-Cited by-同舟云学术

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The effects of overfeeding on myofibre characteristics and metabolical traits of the breast muscle in Muscovy ducks (Caïrina moschata)

Published:2003-01 Issue:1 Volume:43 Page:105-115
ISSN:0926-5287
Container-title:Reproduction Nutrition Development
language:
Short-container-title:Reprod. Nutr. Dev.

Author:

Zanusso Jerri,Rémignon Hervé,Guy Gerard,Manse Hélène,Babilé René

Publisher

EDP Sciences

Subject

Developmental Biology,Animal Science and Zoology,Reproductive Medicine,Embryology,Food Science,Medicine (miscellaneous)

Link

http://rnd.edpsciences.org/10.1051/rnd:2003009/pdf

Cited by 17 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional aspects and commercial challenges of Muscovy duck meat ( Cairina moschata );World's Poultry Science Journal;2023-07-03

2. Fatty Acid Profile, Health Lipid Indices, and Sensory Properties of Meat from Pekin Ducks of Different Origins;Animals;2023-06-22

3. Molecular characterisation, temporal expression and involvement of ANGPTL4 in fat deposition in Muscovy ducks;British Poultry Science;2022-08-31

4. Correlation between instrumental stress and oral processing property of chicken broiler breast under wooden breast myopathy;International Journal of Food Science & Technology;2021-06-08

5. Effects of genotype and sex on technological properties and fatty acid composition of duck meat;Poultry Science;2019-01

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