Characterization of milk protein concentrate solubility using focused beam reflectance measurement
Author:
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry,Food Science
Reference22 articles.
1. Effects of storage temperature on the solubility of milk protein concentrate (MPC85)
2. In-line FBRM Monitoring of Particle Size in Dilute Agitated Suspensions
3. Carr A., Bhaskar G., Ram S., Monovalent salt enhances solubility of milk protein concentrate, European Patent EP1553843, 2007.
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