ÉVOLUTION DE LA SÉCRÉTION DES ACIDES GRAS DES MATIÈRES GRASSES DU LAIT AU COURS DE LA LACTATION DE LA VACHE
Author:
Publisher
EDP Sciences
Subject
General Medicine
Link
http://rnd.edpsciences.org/10.1051/rnd:19700411/pdf
Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
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3. Modification of animal diets for the enrichment of dairy and meat products with omega-3 fatty acids;Food Enrichment with Omega-3 Fatty Acids;2013
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