Affiliation:
1. Chonbuk National University
2. University of California
Abstract
This study was performed to show the feasibility of nuclear magnetic resonance (NMR)
techniques for quality evaluation of various agricultural and food products. A real-time in-line NMR
quality evaluation sensor was designed, constructed and tested. The device consists of an NMR
spectrometer coupled to a conveyor system and a data acquisition system. The conveyor was run at
speeds ranging from 0 to 300 mm/s. An NMR signal can be detected when a sample is within ±50
mm of the NMR coil center. The response of NMR sensor was tested using several fruits. The
results showed a feasibility of an NMR sensor for evaluating internal quality of various fruits.
Publisher
Trans Tech Publications, Ltd.
Subject
Mechanical Engineering,Mechanics of Materials,General Materials Science
Cited by
2 articles.
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